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Skin-Fermented


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$38.00
 
SKU: 21MAC

The Drueskall (“grape skin” in Norwegian) is a skin fermented white wine made from the Pinot Gris grape. Our goal is to craft a wine that has the structure of a red wine combined with a full range of tertiary white wine aromas.

In Stock
Add To Cart
$40.00
/ 750ml
SKU: 20DRU